HARIBO, GUMMY CANDY, TWIN CHERRIES, TWIN CHERRIES vs. LEMON, STRAWBERRY, APPLE, ORANGE GUMMI CANDY,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HARIBO, GUMMY CANDY, TWIN CHERRIES, TWIN CHERRIES has the most protein of the foods compared, at 7.3 g per 100g.
| Nutrient | HARIBO, GUMMY CANDY, TWIN CHERRIES,… | LEMON, STRAWBERRY, APPLE, ORANGE GUMMI… |
|---|---|---|
| Protein | 7.3 G | 6.7 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 75.6 G | 76.7 G |
| Energy | 341 KCAL | 333 KCAL |
| Total Sugars | 51.2 G | 43.3 G |
| Sodium, Na | 24 MG | 0 MG |
| Sugars, added | - | 43.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.