HEATH & WAFFLE CONE VANILLA AND CHOCOLATE WITH… vs. HEATH FROZEN DAIRY DESSERT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HEATH & WAFFLE CONE VANILLA AND CHOCOLATE WITH… has the most protein of the foods compared, at 2.6 g per 100g.
| Nutrient | HEATH & WAFFLE CONE VANILLA AND… | HEATH FROZEN DAIRY DESSERT |
|---|---|---|
| Protein | 2.6 G | 1.7 G |
| Total lipid (fat) | 9.2 G | 8.3 G |
| Carbohydrate, by difference | 30.3 G | 35 G |
| Energy | 211 KCAL | 233 KCAL |
| Total Sugars | 19.7 G | 30 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 92 MG | 67 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 158 MG | - |
| Sodium, Na | 86 MG | 158 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 9.2 G | - |
| Cholesterol | 7 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.6 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.