HI-C, FRUIT JUICE, POPPIN' LEMONADE, POPPIN'… vs. HIBISCUS ACUAS FRESCAS JUICE BEVERAGE, HIBISCUS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HI-C, FRUIT JUICE, POPPIN' LEMONADE, POPPIN'… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | HI-C, FRUIT JUICE, POPPIN' LEMONADE,… | HIBISCUS ACUAS FRESCAS JUICE BEVERAGE,… |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 13.6 G | 4.6 G |
| Energy | 51 KCAL | 19 KCAL |
| Total Sugars | 13 G | 4.6 G |
| Sodium, Na | 8 MG | 10 MG |
| Sugars, added | - | 4.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.