HOLY PEPPERONI MOZZARELLA CHEESE, PEPPERONI &… vs. HOLY PEPPERONI PEPPERONI, PIZZA SAUCE, MOZZARELLA…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HOLY PEPPERONI PEPPERONI, PIZZA SAUCE, MOZZARELLA… has the most protein of the foods compared, at 13.4 g per 100g.
| Nutrient | HOLY PEPPERONI MOZZARELLA CHEESE,… | HOLY PEPPERONI PEPPERONI, PIZZA SAUCE,… |
|---|---|---|
| Protein | 11.6 G | 13.4 G |
| Total lipid (fat) | 13.9 G | 21.4 G |
| Carbohydrate, by difference | 24 G | 27.5 G |
| Energy | 271 KCAL | 359 KCAL |
| Total Sugars | 2.3 G | 2.7 G |
| Fiber, total dietary | 0.8 G | 1.1 G |
| Calcium, Ca | 155 MG | 141 MG |
| Iron, Fe | 1.6 MG | 2.2 MG |
| Potassium, K | 184 MG | 225 MG |
| Sodium, Na | 783 MG | 767 MG |
| Cholesterol | 35 MG | 36 MG |
| Fatty acids, total trans | 0 G | 0.57 G |
| Fatty acids, total saturated | 6.2 G | 10.3 G |
| Sugars, added | - | 1.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.