HOMESTYLE GLUTEN FREE WAFFLES, HOMESTYLE vs. HOMESTYLE MEATBALLS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HOMESTYLE MEATBALLS has the most protein of the foods compared, at 15.3 g per 100g.
| Nutrient | HOMESTYLE GLUTEN FREE WAFFLES, HOMESTYLE | HOMESTYLE MEATBALLS |
|---|---|---|
| Protein | 1.4 G | 15.3 G |
| Total lipid (fat) | 10 G | 18.8 G |
| Carbohydrate, by difference | 48.6 G | 7.1 G |
| Energy | 286 KCAL | 271 KCAL |
| Total Sugars | 5.7 G | 1.2 G |
| Fiber, total dietary | 1.4 G | 1.2 G |
| Calcium, Ca | 0 MG | 47 MG |
| Iron, Fe | 0.86 MG | 1.3 MG |
| Potassium, K | 0 MG | - |
| Sodium, Na | 529 MG | 635 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 5.7 G | - |
| Cholesterol | 0 MG | 53 MG |
| Fatty acids, total trans | 0 G | 0.59 G |
| Fatty acids, total saturated | 1.4 G | 8.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.