HONEY BBQ FLAVORED WINGS, HONEY BBQ vs. HONEY BBQ FULLY COOKED SEASONED CHICKEN WINGS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HONEY BBQ FLAVORED WINGS, HONEY BBQ has the most protein of the foods compared, at 15.5 g per 100g.
| Nutrient | HONEY BBQ FLAVORED WINGS, HONEY BBQ | HONEY BBQ FULLY COOKED SEASONED CHICKEN… |
|---|---|---|
| Protein | 15.5 G | 15.5 G |
| Total lipid (fat) | 14.3 G | 14.3 G |
| Carbohydrate, by difference | 9.5 G | 9.5 G |
| Energy | 226 KCAL | 226 KCAL |
| Total Sugars | 7.1 G | 7.1 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 202 MG | - |
| Sodium, Na | 464 MG | 464 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 4.8 G | - |
| Cholesterol | 101 MG | 101 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.6 G | 3.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.