ICE CREAM, FUDGE ROYALE, FUDGE ROYALE vs. ICED COFFEE, VANILLA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ICE CREAM, FUDGE ROYALE, FUDGE ROYALE has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | ICE CREAM, FUDGE ROYALE, FUDGE ROYALE | ICED COFFEE, VANILLA |
|---|---|---|
| Protein | 2.9 G | 0.83 G |
| Total lipid (fat) | 8.8 G | 1.3 G |
| Carbohydrate, by difference | 26.5 G | 10.4 G |
| Energy | 191 KCAL | 58 KCAL |
| Total Sugars | 20.6 G | 9.6 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 118 MG | 25 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 81 MG | 50 MG |
| Cholesterol | 37 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.9 G | 0.83 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.