ITALIAN STYLE STEWED TOMATOES, ITALIAN STYLE vs. ITALIAN STYLE WEDDING WITH MEATBALLS & CHICKEN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ITALIAN STYLE WEDDING WITH MEATBALLS & CHICKEN… has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | ITALIAN STYLE STEWED TOMATOES, ITALIAN… | ITALIAN STYLE WEDDING WITH MEATBALLS &… |
|---|---|---|
| Protein | 0.81 G | 3.3 G |
| Total lipid (fat) | 0 G | 2 G |
| Carbohydrate, by difference | 6.5 G | 5.3 G |
| Energy | 28 KCAL | 53 KCAL |
| Total Sugars | 4.9 G | 0 G |
| Fiber, total dietary | 0.8 G | 0.4 G |
| Calcium, Ca | 16 MG | 16 MG |
| Iron, Fe | 0.29 MG | 0.59 MG |
| Sodium, Na | 203 MG | 416 MG |
| Cholesterol | 0 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.82 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.