JFC, BERKSHIRE PORK MINI SAUSAGE vs. KAKI NO TANE CHILI BITS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
JFC, BERKSHIRE PORK MINI SAUSAGE has the most protein of the foods compared, at 12 g per 100g.
| Nutrient | JFC, BERKSHIRE PORK MINI SAUSAGE | KAKI NO TANE CHILI BITS |
|---|---|---|
| Protein | 12 G | 3.3 G |
| Total lipid (fat) | 26 G | - |
| Carbohydrate, by difference | 10 G | 90 G |
| Energy | 324 KCAL | 400 KCAL |
| Total Sugars | 2 G | 0 G |
| Iron, Fe | 0.72 MG | - |
| Sodium, Na | 838 MG | 533 MG |
| Cholesterol | 56 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 10 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.