JIMMIE STIX, MILK CHOCOLATE & PEANUT BUTTER… vs. Mallo Cup 2 pack 1.4 ounces
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
JIMMIE STIX, MILK CHOCOLATE & PEANUT BUTTER… has the most protein of the foods compared, at 7.8 g per 100g.
| Nutrient | JIMMIE STIX, MILK CHOCOLATE & PEANUT… | Mallo Cup 2 pack 1.4 ounces |
|---|---|---|
| Protein | 7.8 G | 2 G |
| Total lipid (fat) | 23.5 G | 9 G |
| Carbohydrate, by difference | 66.7 G | 27 G |
| Energy | 510 KCAL | 190 KCAL |
| Total Sugars | 49 G | 23 G |
| Fiber, total dietary | 2 G | 1 G |
| Calcium, Ca | 90 MG | 40 MG |
| Iron, Fe | 3.9 MG | 0.9 MG |
| Potassium, K | 294 MG | 90 MG |
| Sodium, Na | 431 MG | 45 MG |
| Sugars, added | 31.4 G | 23 G |
| Cholesterol | 10 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 17.6 G | 7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.