JIMMY DEAN, Sausage, Egg, and Cheese Breakfast… vs. Pizza rolls, frozen, unprepared vs. Sausage, egg and cheese breakfast biscuit

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Sausage, egg and cheese breakfast biscuit has the most protein of the foods compared, at 9.5 g per 100g.

Nutrient JIMMY DEAN, Sausage, Egg, and Cheese… Pizza rolls, frozen, unprepared Sausage, egg and cheese breakfast…
Protein 9.3 G8.7 G9.5 G
Total lipid (fat) 22.9 G10 G22.1 G
Carbohydrate, by difference 21.1 G50.7 G21.6 G
Energy 328 KCAL328 KCAL324 KCAL
Total Sugars 3.1 G3.7 G3.1 G
Fiber, total dietary 2 G1.2 G2 G
Calcium, Ca 137 MG125 MG136 MG
Iron, Fe 1.8 MG1.8 MG1.9 MG
Potassium, K 292 MG301 MG269 MG
Sodium, Na 589 MG599 MG591 MG
Cholesterol 85 MG6 MG78 MG
Fatty acids, total trans 0.18 G1.2 G0.18 G
Fatty acids, total saturated 8.6 G2.5 G8.6 G
Vitamin D (D2 + D3), International Units -1 IU27 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.