Kellogg's Cheez It Crackers Duoz Jalapeno &… vs. Kellogg's Cheez It Crackers Duoz Sharp Cheddar &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Kellogg's Cheez It Crackers Duoz Sharp Cheddar &… has the most protein of the foods compared, at 10 g per 100g.
| Nutrient | Kellogg's Cheez It Crackers Duoz… | Kellogg's Cheez It Crackers Duoz Sharp… |
|---|---|---|
| Protein | 8.3 G | 10 G |
| Total lipid (fat) | 24.3 G | 23.3 G |
| Carbohydrate, by difference | 62.8 G | 63.3 G |
| Energy | 497 KCAL | 500 KCAL |
| Total Sugars | 1 G | 0 G |
| Fiber, total dietary | 2 G | 3.3 G |
| Calcium, Ca | 65 MG | 67 MG |
| Iron, Fe | 3.7 MG | 3.3 MG |
| Potassium, K | 139 MG | 133 MG |
| Sodium, Na | 758 MG | 700 MG |
| Sugars, added | 0.1 G | 0 G |
| Cholesterol | 3 MG | 0 MG |
| Fatty acids, total trans | 0.1 G | 0 G |
| Fatty acids, total saturated | 5.2 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.