Kellogg's Club Crackers Original 13.7oz vs. Kellogg's Club Crackers Original 18.8oz
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Kellogg's Club Crackers Original 13.7oz has the most protein of the foods compared, at 5.8 g per 100g.
| Nutrient | Kellogg's Club Crackers Original 13.7oz | Kellogg's Club Crackers Original 18.8oz |
|---|---|---|
| Protein | 5.8 G | 5.8 G |
| Total lipid (fat) | 22.5 G | 22.5 G |
| Carbohydrate, by difference | 66.1 G | 66.1 G |
| Energy | 490 KCAL | 490 KCAL |
| Total Sugars | 8.8 G | 8.8 G |
| Fiber, total dietary | 1.8 G | 1.8 G |
| Calcium, Ca | 40 MG | 40 MG |
| Iron, Fe | 3.4 MG | 3.4 MG |
| Potassium, K | 97 MG | 97 MG |
| Sodium, Na | 909 MG | 909 MG |
| Sugars, added | 8.8 G | 8.8 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0.3 G | 0.3 G |
| Fatty acids, total saturated | 3.2 G | 3.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.