Kellogg's Kellogg Cracker Brand Crunch Mania… vs. Kellogg's Kellogg Cracker Brand Eggo Cinnamon…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Kellogg's Kellogg Cracker Brand Crunch Mania… has the most protein of the foods compared, at 7 g per 100g.
| Nutrient | Kellogg's Kellogg Cracker Brand Crunch… | Kellogg's Kellogg Cracker Brand Eggo… |
|---|---|---|
| Protein | 7 G | 6 G |
| Total lipid (fat) | 13.1 G | 13.2 G |
| Carbohydrate, by difference | 75.2 G | 75.2 G |
| Energy | 428 KCAL | 428 KCAL |
| Total Sugars | 25.7 G | 25.6 G |
| Fiber, total dietary | 5.4 G | 4.4 G |
| Calcium, Ca | 33 MG | 34 MG |
| Iron, Fe | 3.3 MG | 3.1 MG |
| Potassium, K | 223 MG | 187 MG |
| Sodium, Na | 374 MG | 344 MG |
| Sugars, added | 25.3 G | 25.4 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0.2 G | 0.2 G |
| Fatty acids, total saturated | 4.1 G | 4.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.