Kellogg's Nutri-Grain Cereal Bars Blueberry… vs. Kellogg's Nutri-Grain Cereal Bars Lemon 1.4oz
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Kellogg's Nutri-Grain Cereal Bars Lemon 1.4oz has the most protein of the foods compared, at 4.4 g per 100g.
| Nutrient | Kellogg's Nutri-Grain Cereal Bars… | Kellogg's Nutri-Grain Cereal Bars Lemon… |
|---|---|---|
| Protein | 3.9 G | 4.4 G |
| Total lipid (fat) | 8.5 G | 14.3 G |
| Carbohydrate, by difference | 70 G | 66 G |
| Energy | 350 KCAL | - |
| Total Sugars | 31.7 G | 35.7 G |
| Fiber, total dietary | 7.1 G | 2.6 G |
| Calcium, Ca | 325 MG | 61 MG |
| Iron, Fe | 4.5 MG | 2 MG |
| Potassium, K | 258 MG | 136 MG |
| Sodium, Na | 285 MG | 261 MG |
| Sugars, added | 30.5 G | - |
| Cholesterol | 0 MG | 26 MG |
| Fatty acids, total trans | 0.1 G | 0.2 G |
| Fatty acids, total saturated | 1.5 G | 3.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.