KNOCKOUT GUMMI ""MELLO"" HEARTS, STRAWBERRY &… vs. KNOCKOUT GUMMI "MELLO" HEARTS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KNOCKOUT GUMMI ""MELLO"" HEARTS, STRAWBERRY &… has the most protein of the foods compared, at 5.1 g per 100g.
| Nutrient | KNOCKOUT GUMMI ""MELLO"" HEARTS,… | KNOCKOUT GUMMI "MELLO" HEARTS |
|---|---|---|
| Protein | 5.1 G | 5.1 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 74.4 G | 74.4 G |
| Energy | 333 KCAL | 333 KCAL |
| Total Sugars | 48.7 G | 48.7 G |
| Sodium, Na | 64 MG | 64 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.