KOREAN STYLE BBQ SIMMER SAUCE, KOREAN STYLE BBQ vs. KORMA SIMMER SAUCE, KORMA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KORMA SIMMER SAUCE, KORMA has the most protein of the foods compared, at 2.3 g per 100g.
| Nutrient | KOREAN STYLE BBQ SIMMER SAUCE, KOREAN… | KORMA SIMMER SAUCE, KORMA |
|---|---|---|
| Protein | 0 G | 2.3 G |
| Total lipid (fat) | 5 G | 0 G |
| Carbohydrate, by difference | 20 G | 13.9 G |
| Energy | 117 KCAL | 70 KCAL |
| Total Sugars | 13.3 G | 7 G |
| Fiber, total dietary | 0 G | 2.3 G |
| Calcium, Ca | 13 MG | 28 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 90 MG | 207 MG |
| Sodium, Na | 600 MG | 581 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 10 G | 4.7 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.