LEMON JUICE, LEMON vs. LEMONADE NOT FROM CONCENTRATE, LEMONADE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
LEMON JUICE, LEMON has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | LEMON JUICE, LEMON | LEMONADE NOT FROM CONCENTRATE, LEMONADE |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Energy | 33 KCAL | 50 KCAL |
| Total Sugars | 3.3 G | 11.7 G |
| Calcium, Ca | 0 MG | 4 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 100 MG | 21 MG |
| Sodium, Na | 0 MG | 4 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Carbohydrate, by difference | - | 12.5 G |
| Sugars, added | - | 11.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.