LIGHTLY ROASTED SUSHI NORI FULL SEAWEED SHEETS,… vs. MAUI ONION STYLE RANCH DRESSING, MAUI ONION STYLE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
LIGHTLY ROASTED SUSHI NORI FULL SEAWEED SHEETS,… has the most protein of the foods compared, at 35.7 g per 100g.
| Nutrient | LIGHTLY ROASTED SUSHI NORI FULL SEAWEED… | MAUI ONION STYLE RANCH DRESSING, MAUI… |
|---|---|---|
| Protein | 35.7 G | 0 G |
| Total lipid (fat) | 0 G | 50 G |
| Carbohydrate, by difference | 0 G | 3.3 G |
| Energy | 179 KCAL | 467 KCAL |
| Total Sugars | 0 G | 3.3 G |
| Fiber, total dietary | 35.7 G | 0 G |
| Calcium, Ca | 0 MG | 3 MG |
| Iron, Fe | 12.9 MG | 0 MG |
| Sodium, Na | 0 MG | 700 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 6.7 G |
| Potassium, K | - | 17 MG |
| Sugars, added | - | 3.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.