LIGHTLY SEASONED ORGANIC CRUMBLES, LIGHTLY… vs. LIME ORGANIC FROZEN FRUIT BARS, LIME
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
LIGHTLY SEASONED ORGANIC CRUMBLES, LIGHTLY… has the most protein of the foods compared, at 16.5 g per 100g.
| Nutrient | LIGHTLY SEASONED ORGANIC CRUMBLES,… | LIME ORGANIC FROZEN FRUIT BARS, LIME |
|---|---|---|
| Protein | 16.5 G | 0 G |
| Total lipid (fat) | 22.4 G | - |
| Carbohydrate, by difference | 12.9 G | 19.2 G |
| Energy | 318 KCAL | 77 KCAL |
| Total Sugars | 2.4 G | 17.9 G |
| Fiber, total dietary | 4.7 G | - |
| Calcium, Ca | 65 MG | 3 MG |
| Iron, Fe | 2.4 MG | - |
| Potassium, K | 676 MG | 15 MG |
| Sodium, Na | 506 MG | - |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.5 G | - |
| Sugars, added | - | 17.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.