LUKE'S ORGANIC, WHITE CHEDDAR CHEESE PUFFS vs. MULTIGRAIN & SEED CHIPS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MULTIGRAIN & SEED CHIPS has the most protein of the foods compared, at 17.9 g per 100g.
| Nutrient | LUKE'S ORGANIC, WHITE CHEDDAR CHEESE… | MULTIGRAIN & SEED CHIPS |
|---|---|---|
| Protein | 7.1 G | 17.9 G |
| Total lipid (fat) | 21.4 G | 21.4 G |
| Carbohydrate, by difference | 67.9 G | 64.3 G |
| Energy | 493 KCAL | 500 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 10.7 G |
| Calcium, Ca | 71 MG | - |
| Iron, Fe | 0 MG | - |
| Sodium, Na | 857 MG | 339 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.6 G | 1.8 G |
| Potassium, K | - | 571 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.