Margarine-like spread, SMART BALANCE Omega Plus… vs. Margarine, margarine-like vegetable oil spread,… vs. Margarine-like spread, SMART BALANCE Regular…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Margarine-like spread, SMART BALANCE Regular… has the most protein of the foods compared, at 0.14 g per 100g.
| Nutrient | Margarine-like spread, SMART BALANCE… | Margarine, margarine-like vegetable oil… | Margarine-like spread, SMART BALANCE… |
|---|---|---|---|
| Protein | 0.13 G | 0.07 G | 0.14 G |
| Total lipid (fat) | 71 G | 68.3 G | 64.6 G |
| Carbohydrate, by difference | 0.16 G | 0.59 G | 0.14 G |
| Energy | 605 KCAL | 606 KCAL | 583 KCAL |
| Total Sugars | 0 G | - | 0 G |
| Fiber, total dietary | 0 G | - | 0 G |
| Potassium, K | 71 MG | - | 28 MG |
| Sodium, Na | 729 MG | 536 MG | 646 MG |
| Cholesterol | 23 MG | - | 0 MG |
| Fatty acids, total trans | 0.38 G | 3.3 G | 0.42 G |
| Fatty acids, total saturated | 19.8 G | 16.7 G | 16.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.