MARGHERITE COMBINATION COOKIES, MARGHERITE… vs. MARGHERITE COOKIES, MARGHERITE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MARGHERITE COMBINATION COOKIES, MARGHERITE… has the most protein of the foods compared, at 6.9 g per 100g.
| Nutrient | MARGHERITE COMBINATION COOKIES,… | MARGHERITE COOKIES, MARGHERITE |
|---|---|---|
| Protein | 6.9 G | 6.9 G |
| Total lipid (fat) | 13.8 G | 10.3 G |
| Carbohydrate, by difference | 69 G | 72.4 G |
| Energy | 414 KCAL | 414 KCAL |
| Total Sugars | 27.6 G | 24.1 G |
| Fiber, total dietary | 3.4 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 4.1 MG | 3.8 MG |
| Potassium, K | 0 MG | 0 MG |
| Sodium, Na | 259 MG | 310 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 27.6 G | 24.1 G |
| Cholesterol | 34 MG | 34 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.9 G | 5.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.