McDONALD'S, DOUBLE QUARTER POUNDER with Cheese vs. BURGER KING, Hamburger vs. Fast foods, cheeseburger; double, regular patty;…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
McDONALD'S, DOUBLE QUARTER POUNDER with Cheese has the most protein of the foods compared, at 17 g per 100g.
| Nutrient | McDONALD'S, DOUBLE QUARTER POUNDER with… | BURGER KING, Hamburger | Fast foods, cheeseburger; double,… |
|---|---|---|---|
| Protein | 17 G | 14.8 G | 11.9 G |
| Total lipid (fat) | 16.2 G | 10.6 G | 14.1 G |
| Carbohydrate, by difference | 14.4 G | 26.8 G | 21.5 G |
| Energy | 262 KCAL | 261 KCAL | 261 KCAL |
| Total Sugars | 3.5 G | 5.6 G | 3.3 G |
| Fiber, total dietary | 1 G | 1 G | 1.4 G |
| Calcium, Ca | 106 MG | 76 MG | 127 MG |
| Iron, Fe | 2.2 MG | 2.9 MG | 1.4 MG |
| Potassium, K | 242 MG | 217 MG | 182 MG |
| Sodium, Na | 476 MG | 461 MG | 485 MG |
| Cholesterol | 57 MG | 35 MG | 36 MG |
| Fatty acids, total trans | 1 G | 0.47 G | - |
| Fatty acids, total saturated | 6.5 G | 3.8 G | 5 G |
| Vitamin D (D2 + D3), International Units | - | - | 5 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.