MEAT SNACK MIX vs. MEATBALLS IN MARINARA SAUCE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MEAT SNACK MIX has the most protein of the foods compared, at 26.7 g per 100g.
| Nutrient | MEAT SNACK MIX | MEATBALLS IN MARINARA SAUCE |
|---|---|---|
| Protein | 26.7 G | 9.4 G |
| Total lipid (fat) | 35.6 G | 8.5 G |
| Carbohydrate, by difference | 26.7 G | 8.5 G |
| Energy | 533 KCAL | 151 KCAL |
| Total Sugars | 2.2 G | 1.9 G |
| Fiber, total dietary | 2.2 G | 1.9 G |
| Calcium, Ca | 133 MG | 38 MG |
| Iron, Fe | 1.6 MG | 1 MG |
| Sodium, Na | 1800 MG | 623 MG |
| Cholesterol | 89 MG | 28 MG |
| Fatty acids, total trans | 0 G | 0.47 G |
| Fatty acids, total saturated | 15.6 G | 3.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.