MEDITERRANEAN STYLE CHICKEN & PASTA IN WHITE WINE… vs. PUMPKIN CHEESECAKE ICE CREAM, PUMPKIN CHEESECAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MEDITERRANEAN STYLE CHICKEN & PASTA IN WHITE WINE… has the most protein of the foods compared, at 7.4 g per 100g.
| Nutrient | MEDITERRANEAN STYLE CHICKEN & PASTA IN… | PUMPKIN CHEESECAKE ICE CREAM, PUMPKIN… |
|---|---|---|
| Protein | 7.4 G | 2.9 G |
| Total lipid (fat) | 2.5 G | 18.6 G |
| Carbohydrate, by difference | 16.6 G | 15.7 G |
| Energy | 120 KCAL | 214 KCAL |
| Total Sugars | 0.71 G | 1.4 G |
| Fiber, total dietary | 2.1 G | 1.4 G |
| Calcium, Ca | 53 MG | 29 MG |
| Iron, Fe | 0.95 MG | 0 MG |
| Sodium, Na | 166 MG | 64 MG |
| Cholesterol | 14 MG | 114 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.71 G | 12.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.