MEDIUM CHEDDAR CHEESE vs. MEDIUM CHEDDAR CHEESE SNACK PORTIONS, MEDIUM…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MEDIUM CHEDDAR CHEESE has the most protein of the foods compared, at 25 g per 100g.
| Nutrient | MEDIUM CHEDDAR CHEESE | MEDIUM CHEDDAR CHEESE SNACK PORTIONS,… |
|---|---|---|
| Protein | 25 G | 23.8 G |
| Total lipid (fat) | 32.1 G | 33.3 G |
| Energy | 393 KCAL | 429 KCAL |
| Total Sugars | 0 G | 0 G |
| Sodium, Na | 607 MG | 714 MG |
| Cholesterol | 89 MG | 119 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 21.4 G | 21.4 G |
| Carbohydrate, by difference | - | 4.8 G |
| Fiber, total dietary | - | 0 G |
| Calcium, Ca | - | 619 MG |
| Iron, Fe | - | 0 MG |
| Potassium, K | - | 95 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.