MEYER LEMON PEAR FRUIT ON THE BOTTOM FARMSTYLE… vs. MINT CHOCOLATE CHIP ICE CREAM CREAMY AND COOL…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MEYER LEMON PEAR FRUIT ON THE BOTTOM FARMSTYLE… has the most protein of the foods compared, at 8 g per 100g.
| Nutrient | MEYER LEMON PEAR FRUIT ON THE BOTTOM… | MINT CHOCOLATE CHIP ICE CREAM CREAMY… |
|---|---|---|
| Protein | 8 G | 4.2 G |
| Total lipid (fat) | 3.3 G | 14.7 G |
| Carbohydrate, by difference | 10.7 G | 26.3 G |
| Energy | 100 KCAL | 253 KCAL |
| Total Sugars | 8.7 G | 25.3 G |
| Fiber, total dietary | 0 G | 1.1 G |
| Calcium, Ca | 67 MG | 126 MG |
| Iron, Fe | 0 MG | - |
| Sodium, Na | 33 MG | 53 MG |
| Cholesterol | 10 MG | 42 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.3 G | 9.5 G |
| Potassium, K | - | 211 MG |
| Sugars, added | - | 20 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.