MILD DICED TOMATOES & GREEN CHILIES, MILD vs. MILD JALAPENOS STUFFED WITH CHEDDAR CHEESE IN A…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILD JALAPENOS STUFFED WITH CHEDDAR CHEESE IN A… has the most protein of the foods compared, at 6.6 g per 100g.
| Nutrient | MILD DICED TOMATOES & GREEN CHILIES,… | MILD JALAPENOS STUFFED WITH CHEDDAR… |
|---|---|---|
| Protein | 0.83 G | 6.6 G |
| Total lipid (fat) | 0 G | 18.7 G |
| Carbohydrate, by difference | 4.1 G | 28.6 G |
| Energy | 17 KCAL | 319 KCAL |
| Total Sugars | 2.5 G | 1.1 G |
| Fiber, total dietary | 0.8 G | 1.1 G |
| Calcium, Ca | 17 MG | 22 MG |
| Iron, Fe | 0.3 MG | 0.4 MG |
| Sodium, Na | 248 MG | 681 MG |
| Cholesterol | 0 MG | 16 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 5.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.