MILD REGULAR STYLE NATURAL CASING WIENERS, MILD… vs. NASHVILLE HOT TURKEY BITES, NASHVILLE HOT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NASHVILLE HOT TURKEY BITES, NASHVILLE HOT has the most protein of the foods compared, at 35.7 g per 100g.
| Nutrient | MILD REGULAR STYLE NATURAL CASING… | NASHVILLE HOT TURKEY BITES, NASHVILLE… |
|---|---|---|
| Protein | 13.3 G | 35.7 G |
| Total lipid (fat) | 28.9 G | 5.4 G |
| Carbohydrate, by difference | 2.2 G | 7.1 G |
| Energy | 333 KCAL | 214 KCAL |
| Total Sugars | 2.2 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 43 MG |
| Iron, Fe | 3.2 MG | 3.6 MG |
| Sodium, Na | 689 MG | 1500 MG |
| Cholesterol | 56 MG | 125 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.1 G | 0 G |
| Potassium, K | - | 500 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.