MILK CHOCOLATE PRETZELS, MILK CHOCOLATE vs. MINI BASHCAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MINI BASHCAKE has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | MILK CHOCOLATE PRETZELS, MILK CHOCOLATE | MINI BASHCAKE |
|---|---|---|
| Protein | 5.6 G | 7.1 G |
| Total lipid (fat) | 27.8 G | 32.1 G |
| Carbohydrate, by difference | 61.1 G | 57.1 G |
| Energy | 500 KCAL | 500 KCAL |
| Total Sugars | 44.4 G | 46.4 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 183 MG | 200 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 272 MG | 261 MG |
| Sodium, Na | 333 MG | 196 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 33.3 G | 39.3 G |
| Cholesterol | 28 MG | 18 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 16.7 G | 17.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.