MILK CHOCOLATE & TOY SURPRISE vs. MILK CHOCOLATE BAR, MILK CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILK CHOCOLATE BAR, MILK CHOCOLATE has the most protein of the foods compared, at 7 g per 100g.
| Nutrient | MILK CHOCOLATE & TOY SURPRISE | MILK CHOCOLATE BAR, MILK CHOCOLATE |
|---|---|---|
| Protein | 5 G | 7 G |
| Total lipid (fat) | 30 G | 30.2 G |
| Carbohydrate, by difference | 60 G | 60.5 G |
| Energy | 550 KCAL | 488 KCAL |
| Total Sugars | 55 G | 55.8 G |
| Fiber, total dietary | 0 G | 2.3 G |
| Calcium, Ca | 200 MG | 186 MG |
| Iron, Fe | 3.6 MG | 0.84 MG |
| Sodium, Na | 100 MG | 81 MG |
| Cholesterol | 0 MG | 23 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 20 G | 18.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.