MILK CHOCOLATE TRUFFLES vs. MILK CHOCOLATE WITH MINI MARSHMALLOWS HOT COCOA…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILK CHOCOLATE WITH MINI MARSHMALLOWS HOT COCOA… has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | MILK CHOCOLATE TRUFFLES | MILK CHOCOLATE WITH MINI MARSHMALLOWS… |
|---|---|---|
| Protein | 5.6 G | 7.1 G |
| Total lipid (fat) | 47.2 G | 35.7 G |
| Carbohydrate, by difference | 44.4 G | 57.1 G |
| Energy | 611 KCAL | 536 KCAL |
| Total Sugars | 38.9 G | 53.6 G |
| Fiber, total dietary | 2.8 G | 3.6 G |
| Calcium, Ca | 167 MG | 161 MG |
| Iron, Fe | 1 MG | 3.6 MG |
| Sodium, Na | 97 MG | 54 MG |
| Cholesterol | 14 MG | 18 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 33.3 G | 21.4 G |
| Potassium, K | - | 304 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 46.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.