MILK CHOCOLATE WITH A CRISP SUGAR SHELL MINI… vs. MILK CHOCOLATE WITH A CRISP SUGAR SHELL, MINI…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILK CHOCOLATE WITH A CRISP SUGAR SHELL, MINI… has the most protein of the foods compared, at 6.7 g per 100g.
| Nutrient | MILK CHOCOLATE WITH A CRISP SUGAR SHELL… | MILK CHOCOLATE WITH A CRISP SUGAR… |
|---|---|---|
| Protein | 6.3 G | 6.7 G |
| Total lipid (fat) | 21.9 G | 23.3 G |
| Carbohydrate, by difference | 71.9 G | 70 G |
| Energy | 500 KCAL | 500 KCAL |
| Total Sugars | 68.8 G | 66.7 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 188 MG | 167 MG |
| Iron, Fe | 0.62 MG | 0.67 MG |
| Potassium, K | 297 MG | 317 MG |
| Sodium, Na | 62 MG | 83 MG |
| Sugars, added | 68.8 G | 66.7 G |
| Cholesterol | 16 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 14.1 G | 13.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.