MILK CHOCOLATE WITH PEANUTS & RAISINS BARS, MILK… vs. MILK CHOCOLATE WITH PEANUTS & RAISINS, MILK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILK CHOCOLATE WITH PEANUTS & RAISINS, MILK… has the most protein of the foods compared, at 5.6 g per 100g.
| Nutrient | MILK CHOCOLATE WITH PEANUTS & RAISINS… | MILK CHOCOLATE WITH PEANUTS & RAISINS,… |
|---|---|---|
| Protein | 5 G | 5.6 G |
| Total lipid (fat) | 27.5 G | 26.8 G |
| Carbohydrate, by difference | 62.5 G | 62 G |
| Energy | 475 KCAL | 493 KCAL |
| Total Sugars | 52.5 G | 53.5 G |
| Fiber, total dietary | 2.5 G | 2.8 G |
| Calcium, Ca | 100 MG | - |
| Iron, Fe | 0 MG | - |
| Sodium, Na | 38 MG | 35 MG |
| Cholesterol | 12 MG | 7 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 12.5 G | 12.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.