MIXED FRUIT DICED PEACHES & PEARS IN CHERRY… vs. MIXED FRUIT IN 100% FRUIT JUICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MIXED FRUIT DICED PEACHES & PEARS IN CHERRY… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | MIXED FRUIT DICED PEACHES & PEARS IN… | MIXED FRUIT IN 100% FRUIT JUICE |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 15.6 G | 12.4 G |
| Energy | 62 KCAL | 53 KCAL |
| Total Sugars | 14.1 G | 8.8 G |
| Fiber, total dietary | 0.8 G | 0.9 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0.32 MG |
| Potassium, K | 35 MG | 133 MG |
| Sodium, Na | 12 MG | 4 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.