MIXED NUTS WITH SEA SALT, SEA SALT vs. MIXED NUTS, HICKORY SMOKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MIXED NUTS WITH SEA SALT, SEA SALT has the most protein of the foods compared, at 21.4 g per 100g.
| Nutrient | MIXED NUTS WITH SEA SALT, SEA SALT | MIXED NUTS, HICKORY SMOKE |
|---|---|---|
| Protein | 21.4 G | 20 G |
| Total lipid (fat) | 53.6 G | 53.3 G |
| Carbohydrate, by difference | 17.9 G | 23.3 G |
| Energy | 607 KCAL | 600 KCAL |
| Total Sugars | 3.6 G | 3.3 G |
| Fiber, total dietary | 7.1 G | 6.7 G |
| Calcium, Ca | 107 MG | 133 MG |
| Iron, Fe | 2.9 MG | 3.6 MG |
| Potassium, K | 679 MG | - |
| Sodium, Na | 304 MG | 867 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 0 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.1 G | 6.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.