MONTEREY JACK SLICED CHEESE, MONTEREY JACK vs. MOOSE TRACKS PREMIUM ICE CREAM, MOOSE TRACKS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MONTEREY JACK SLICED CHEESE, MONTEREY JACK has the most protein of the foods compared, at 26.1 g per 100g.
| Nutrient | MONTEREY JACK SLICED CHEESE, MONTEREY… | MOOSE TRACKS PREMIUM ICE CREAM, MOOSE… |
|---|---|---|
| Protein | 26.1 G | 2.9 G |
| Total lipid (fat) | 30.4 G | 13.2 G |
| Carbohydrate, by difference | 0 G | 29.4 G |
| Energy | 391 KCAL | 250 KCAL |
| Total Sugars | 0 G | 20.6 G |
| Fiber, total dietary | 0 G | 0.7 G |
| Calcium, Ca | 748 MG | - |
| Iron, Fe | 0.87 MG | - |
| Potassium, K | 87 MG | - |
| Sodium, Na | 609 MG | 96 MG |
| Cholesterol | 87 MG | 37 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 19.6 G | 8.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.