MOTHER RUCKER'S SWEETS, COOKIE BRITTLE, BUTTERY… vs. NATURAL ENERGY - NO CAFFEINE BEVERAGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MOTHER RUCKER'S SWEETS, COOKIE BRITTLE, BUTTERY… has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | MOTHER RUCKER'S SWEETS, COOKIE BRITTLE,… | NATURAL ENERGY - NO CAFFEINE BEVERAGE |
|---|---|---|
| Protein | 5.7 G | 0 G |
| Total lipid (fat) | 22.9 G | 0 G |
| Carbohydrate, by difference | 60 G | 8.5 G |
| Energy | 457 KCAL | 32 KCAL |
| Total Sugars | 31.4 G | 7.7 G |
| Fiber, total dietary | 0 G | 0 G |
| Sodium, Na | 429 MG | 39706 MG |
| Cholesterol | 71 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 17.1 G | 0 G |
| Calcium, Ca | - | 0 MG |
| Iron, Fe | - | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.