Mother's Cookies Iced Oatmeal 13.25oz vs. Mother's Cookies Oatmeal 12.5oz
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Mother's Cookies Oatmeal 12.5oz has the most protein of the foods compared, at 6.5 g per 100g.
| Nutrient | Mother's Cookies Iced Oatmeal 13.25oz | Mother's Cookies Oatmeal 12.5oz |
|---|---|---|
| Protein | 6 G | 6.5 G |
| Total lipid (fat) | 16.9 G | 18.4 G |
| Carbohydrate, by difference | 72.8 G | 71.2 G |
| Energy | 461 KCAL | - |
| Total Sugars | 35.8 G | 31.3 G |
| Fiber, total dietary | 2.7 G | 3 G |
| Calcium, Ca | 12 MG | 13 MG |
| Iron, Fe | 2.3 MG | 2.5 MG |
| Potassium, K | 92 MG | 100 MG |
| Sodium, Na | 597 MG | 640 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0.2 G | 0.3 G |
| Fatty acids, total saturated | 5.4 G | 5.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.