NAVY BEANS, NAVY vs. NEAPOLITAN CHOCOLATE STRAWBERRY VANILLA FLAVORED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NEAPOLITAN CHOCOLATE STRAWBERRY VANILLA FLAVORED… has the most protein of the foods compared, at 8.1 g per 100g.
| Nutrient | NAVY BEANS, NAVY | NEAPOLITAN CHOCOLATE STRAWBERRY VANILLA… |
|---|---|---|
| Protein | 6.2 G | 8.1 G |
| Total lipid (fat) | 0.38 G | 10.5 G |
| Carbohydrate, by difference | 16.9 G | 23.3 G |
| Energy | 92 KCAL | 198 KCAL |
| Total Sugars | 0.77 G | 19.8 G |
| Fiber, total dietary | 3.8 G | 0 G |
| Calcium, Ca | 46 MG | 116 MG |
| Iron, Fe | 1.5 MG | 1.3 MG |
| Potassium, K | 323 MG | 209 MG |
| Sodium, Na | 254 MG | 93 MG |
| Cholesterol | 0 MG | 244 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 5.8 G |
| Vitamin D (D2 + D3), International Units | - | 28 IU |
| Sugars, added | - | 14 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.