NIGHT HAWK, BREAKFAST SAUSAGE WITH FRENCH TOAST… vs. SALISBURY STEAK 'N MASHED POTATOES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NIGHT HAWK, BREAKFAST SAUSAGE WITH FRENCH TOAST… has the most protein of the foods compared, at 12.9 g per 100g.
| Nutrient | NIGHT HAWK, BREAKFAST SAUSAGE WITH… | SALISBURY STEAK 'N MASHED POTATOES |
|---|---|---|
| Protein | 12.9 G | 8.2 G |
| Total lipid (fat) | 11.9 G | 7.1 G |
| Carbohydrate, by difference | 19.2 G | 7.5 G |
| Energy | 238 KCAL | 125 KCAL |
| Total Sugars | 4.2 G | 1.2 G |
| Fiber, total dietary | 1 G | 0.8 G |
| Calcium, Ca | 41 MG | 39 MG |
| Iron, Fe | 1.9 MG | 0.71 MG |
| Sodium, Na | 508 MG | 463 MG |
| Cholesterol | 130 MG | 33 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.6 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.