NITRO BLACK COLD BREW 100% ARABICA COFFEE, NITRO… vs. NO SUGAR ADDED HOT COCOA MIX
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NO SUGAR ADDED HOT COCOA MIX has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | NITRO BLACK COLD BREW 100% ARABICA… | NO SUGAR ADDED HOT COCOA MIX |
|---|---|---|
| Protein | 0 G | 20 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 0.48 G | 66.7 G |
| Energy | 2 KCAL | 333 KCAL |
| Total Sugars | 0 G | 46.7 G |
| Potassium, K | 58 MG | - |
| Sodium, Na | 0 MG | 1000 MG |
| Fiber, total dietary | - | 6.7 G |
| Calcium, Ca | - | 1000 MG |
| Iron, Fe | - | 4.8 MG |
| Cholesterol | - | 0 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.