NUT-FREE PESTO GRAIN-FREE & GLUTEN-FREE THREE… vs. ORIGINAL CLASSIC MINI BAGELS, ORIGINAL CLASSIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NUT-FREE PESTO GRAIN-FREE & GLUTEN-FREE THREE… has the most protein of the foods compared, at 10.9 g per 100g.
| Nutrient | NUT-FREE PESTO GRAIN-FREE & GLUTEN-FREE… | ORIGINAL CLASSIC MINI BAGELS, ORIGINAL… |
|---|---|---|
| Protein | 10.9 G | 6.7 G |
| Total lipid (fat) | 19.8 G | 20 G |
| Carbohydrate, by difference | 25.7 G | 43.3 G |
| Energy | 337 KCAL | 367 KCAL |
| Total Sugars | 0.99 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 294 MG | 270 MG |
| Iron, Fe | 0 MG | 0.33 MG |
| Potassium, K | 90 MG | 90 MG |
| Sodium, Na | 149 MG | 417 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 69 MG | 83 MG |
| Fatty acids, total saturated | 6.9 G | 5 G |
| Sugars, added | - | 0 G |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.