O-ke-Doke Popcorn, Hot Cheese Popcorn, 0.625 Oz… vs. O-Ke-Doke Popcorn, Hot Cheese Popcorn, 3 Oz Bag
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
O-Ke-Doke Popcorn, Hot Cheese Popcorn, 3 Oz Bag has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | O-ke-Doke Popcorn, Hot Cheese Popcorn,… | O-Ke-Doke Popcorn, Hot Cheese Popcorn,… |
|---|---|---|
| Protein | 5.9 G | 7.1 G |
| Total lipid (fat) | 41.2 G | 39.3 G |
| Carbohydrate, by difference | 47.1 G | 42.9 G |
| Energy | 588 KCAL | 571 KCAL |
| Total Sugars | 5.9 G | 3.6 G |
| Fiber, total dietary | 5.9 G | 7.1 G |
| Calcium, Ca | 59 MG | 71 MG |
| Iron, Fe | 1.8 MG | 1.4 MG |
| Potassium, K | 118 MG | 143 MG |
| Sodium, Na | 1471 MG | 1429 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.8 G | 10.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.