OATS & HONEY CHEWY GRANOLA BARS vs. P.B. RICHIES CHOCOLATE CAKES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
OATS & HONEY CHEWY GRANOLA BARS has the most protein of the foods compared, at 7.4 g per 100g.
| Nutrient | OATS & HONEY CHEWY GRANOLA BARS | P.B. RICHIES CHOCOLATE CAKES |
|---|---|---|
| Protein | 7.4 G | 6.8 G |
| Total lipid (fat) | 16.7 G | 23 G |
| Carbohydrate, by difference | 70.4 G | 54 G |
| Energy | 444 KCAL | 446 KCAL |
| Total Sugars | 29.6 G | 39.2 G |
| Fiber, total dietary | 3.7 G | 2.7 G |
| Calcium, Ca | 37 MG | 27 MG |
| Iron, Fe | 1.5 MG | 2.4 MG |
| Potassium, K | 222 MG | 243 MG |
| Sodium, Na | 185 MG | 338 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 25.9 G | - |
| Cholesterol | 0 MG | 7 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 9.3 G | 12.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.