Odom's Tennessee Pride Mild Sausage, Breakfast… vs. Odom's Tennessee Pride Original Microwaveable…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Odom's Tennessee Pride Mild Sausage, Breakfast… has the most protein of the foods compared, at 16.7 g per 100g.
| Nutrient | Odom's Tennessee Pride Mild Sausage,… | Odom's Tennessee Pride Original… |
|---|---|---|
| Protein | 16.7 G | 15.8 G |
| Total lipid (fat) | 31.5 G | 33.3 G |
| Carbohydrate, by difference | 3.7 G | 3.5 G |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 1.5 MG | 2.5 MG |
| Potassium, K | 296 MG | 211 MG |
| Sodium, Na | 778 MG | 754 MG |
| Cholesterol | 83 MG | 70 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.1 G | 12.3 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.