Orange juice, frozen concentrate, unsweetened,… vs. Durian, raw or frozen vs. Grapefruit juice, white, frozen concentrate,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Orange juice, frozen concentrate, unsweetened,… has the most protein of the foods compared, at 2.4 g per 100g.

Nutrient Orange juice, frozen concentrate,… Durian, raw or frozen Grapefruit juice, white, frozen…
Protein 2.4 G1.5 G2 G
Total lipid (fat) 0.25 G5.3 G0.48 G
Carbohydrate, by difference 33.9 G27.1 G34.6 G
Energy 147 KCAL147 KCAL146 KCAL
Total Sugars 29.7 G-34.2 G
Fiber, total dietary 1 G3.8 G0.4 G
Calcium, Ca 578 MG6 MG27 MG
Iron, Fe 0.33 MG0.43 MG0.49 MG
Potassium, K 629 MG436 MG484 MG
Sodium, Na 7 MG2 MG3 MG
Vitamin D (D2 + D3), International Units 0 IU-0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.06 G-0.06 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.