ORANGE STRAWBERRY BANANA FLAVORED ORGANIC JUICE… vs. ORANGE STRAWBERRY CITRUS PUNCH, ORANGE STRAWBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORANGE STRAWBERRY BANANA FLAVORED ORGANIC JUICE… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | ORANGE STRAWBERRY BANANA FLAVORED… | ORANGE STRAWBERRY CITRUS PUNCH, ORANGE… |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 6.5 G | 6.7 G |
| Energy | 25 KCAL | 25 KCAL |
| Total Sugars | 6 G | 5.8 G |
| Potassium, K | 65 MG | - |
| Sodium, Na | 5 MG | 71 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | - | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.