ORANGE,CARROT &TURMERIC JUICE vs. ORANGE-PEACH FLAVORED FRUIT & VEGGIE BARS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORANGE-PEACH FLAVORED FRUIT & VEGGIE BARS,… has the most protein of the foods compared, at 1.3 g per 100g.
| Nutrient | ORANGE,CARROT &TURMERIC JUICE | ORANGE-PEACH FLAVORED FRUIT & VEGGIE… |
|---|---|---|
| Protein | 0.7 G | 1.3 G |
| Total lipid (fat) | 0.23 G | 0 G |
| Carbohydrate, by difference | 10 G | 28.2 G |
| Energy | 44 KCAL | 115 KCAL |
| Total Sugars | 6.1 G | 25.6 G |
| Fiber, total dietary | 0.5 G | 1.3 G |
| Calcium, Ca | 16 MG | 0 MG |
| Iron, Fe | 0.35 MG | 0 MG |
| Potassium, K | 252 MG | 167 MG |
| Sodium, Na | 31 MG | 26 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 0 G | 11.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.